WEIGHT WATCHER’S SUNSHINE CAKE

INGREDIENTS 

  • 1 1 oz package of instant vanilla pudding mix
  • 1 (11oz) can of mandarin oranges, drained
  • 1 (15.25 oz) box yellow cake mix (18 oz cake mix works with this too)
  • 1 (20 oz) can crushed pineapple (do not drain)
  • 1 (8 oz) container fat-free cool whip (12 oz is ok)
    WEIGHT WATCHER’S SUNSHINE CAKE


INSTRUCTIONS

  1. Preheat oven to 350.
  2. In a bowl, mix yellow cake mix and pineapple. Do not drain the pineapple.
  3. Spray a 9×13 cake pan with non-stick cooking spray.
  4. Pour cake mix you mixed together in step 2 into a pan and bake for approx 35 minutes or until toothpick comes out clean when inserted.
  5. .....
  6. .....
  7. Get full recipe >> CLICK HERE

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