Paleo egg roll soup (whole30, aip)

This egg roll soup is a warming and comforting dish that has all of the flavors of an egg roll!

  • 1 cup carrots, shredded
  • 1 lb ground pork (see above for substitutions)
  • 1 small green cabbage, sliced into strips
  • 1 tbsp coconut aminos
  • 1 tsp garlic powder
  • 1 tsp ginger powder
  • 1 white onion, diced
  • 1/2 –1 tsp sea salt
  • 2 tbsp coconut oil (sub sesame oil for non-AIP/if tolerated)
  • 2 tbsp green onion, chopped
  • 6 cups chicken broth
  • Optional- Siracha to taste (omit for AIP)

Paleo egg roll soup (whole30, aip)

  1. Using a large pot, brown the ground pork on medium heat and lightly salt. Set aside when cooked and discard the fat.
  2. Melt the coconut oil in the pot on medium heat and add the diced onion. Saute for 5 minutes or until lightly translucent.
  3. ...
  4. ...........
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