Keto Cinnamon Pecan Danish

INGREDIENTS
DOUGH

  • 1 TSP. BAKING POWDER
  • 2 TBS. SWEETENER
  • IMG_0072.jpg
  • 8 OZ. MOZZARELLA CHEESE
  • 4 OZ. ALMOND FLOUR
  • 1 EGG

FILLING

  • DASH OF CINNAMON. OR TWO…
  • 2 TBS. MELTED BUTTER
  • 2 OZ. LOLLI’S LOW CARB GRANOLA. I BUY MINE HERE.
  • 2 OZ. CHOPPED PECANS
  • 2 TBS. SWEETENER. I USE THIS!
    Keto Cinnamon Pecan Danish
INSTRUCTIONS


  1. Preheat your oven to 350.
  2. The assembly. First things first, this recipe calls for a specific brand of low carb granola. Lolli’s low carb granola is my absolute favorite. It has one net carb per serving, super simply, clean ingredients and is pretty unbelievably delicious. I will link to her store here! You can save 10% off your order with the code “KETOCOPY”.  I absolutely love this product and am proud and thrilled to be working with them. There is a Lolli! She’s real, and she’s lovely. :) If you do not have this granola and NEED to make this recipe immediately, simply double all of the other filling ingredients. It may not have quite the same pizazz but I’m pretty sure that will work. Lolli’s granola is sweetened with Sukrin Gold and imparts an absolutely delicious brown sugar flavor.
  3. ......................
  4. Get full recipe >> CLICK HERE

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