Keto Chicken Satay with Peanut Dipping Sauce

Chicken is a versatile and delicious protein option, but it can also get kind of boring. There is nothing boring about this Chicken Satay. It is marinated in a flavorful sauce, grilled up, and served with a creamy, delicious peanut sauce you will want to keep going back for.

Ingredients
For the Chicken Marinade:
  • 1 lb chicken thighs boneless skinless
  • 1 tablespoon fish sauce
  • 1/2 cup coconut milk
  • 1/2 teaspoon garlic powder
  • 2 tablespoons oil avocado, olive, coconut
  • 3 tablespoon soy sauce
  • Salt and Pepper

For the peanut sauce:
  • 2 tablespoons soy sauce
  • 1 teaspoon fish sauce
  • 1 teaspoon minced garlic
  • 1 tablespoon lemon juice fresh
  • 1 bunch cilantro finely chopped
  • 1/2 cup peanut butter unsweetened
  • 1/2 cup coconut milk
  • 1/4 cup water
  • 1/4 teaspoon cayenne pepper


Keto Chicken Satay with Peanut Dipping Sauce

Instructions
  1. Slice the chicken thighs into long strips about an inch thick so they resemble tenders, season with salt and pepper.
  2. Place chicken in a large bowl or zip top bag.
  3. ...
  4. ............
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